牛病毒性腹泻病毒E2蛋白纳米抗体筛选及反应原性检测

通过噬菌体展示技术筛选牛病毒性腹泻病毒(BVDV)重组E2蛋白特异性纳米抗体,验证纳米抗体反应原性。使用BVDV灭活疫苗免疫羊驼,分别在第0、21、49及70天采集全血,测得抗体效价后分离全血中淋巴细胞,提取总RNA,反转录后PCR扩增目的片段。目的片段和pCANTAB5E使用限制性内切酶酶切连接后转至TG1感受态细胞中,应用噬菌体展示技术构建VHH噬菌体展示文库。再经过3轮"吸附-洗脱-筛选"后得到与BVDV-E2结合的噬菌体,用ELISA鉴定其反应性。结果获得插入率为90.8%,库容为1.02×107 CFU/mL的文库。ELISA结果和序列分析显示,得到2条与E2蛋白具有良好反应性的纳米抗体且与VHH同源性较高的序列。研究结果为BVDV的防控和新型疫苗的研制奠定基础。     

多酚类化合物协同抗氧化性研究进展

多酚类化合物是一种大量存在于植物体内的物质，因其具有优良的抗氧化、抗癌、抗衰老等 性能而受到研究者们的广泛关注。多项研究表明具有抗氧化性能的物质之间大多具有协同作用，两 种或两种以上的物质化合，其抗氧化能力往往强于单一物质的抗氧化能力。近年来，许多研究者将目 光聚焦到多酚类物质与小分子物质化合所具有的协同抗氧化能力的研究上并做出多项试验。本文论 述了多酚类化合物的抗氧化机理及协同抗氧化机理，并以茶多酚与维生素C、维生素E 化合为例对协 同抗氧化进行论述。     

日粮中添加β-胡萝卜素对牦牛皮下脂肪颜色及组织中维生素A含量的影响

试验旨在探究日粮中添加不同水平β-胡萝卜素（β-C）对牦牛皮下脂肪颜色及组织维生素A含量的影响。试验选取12头2~3岁牦牛为研究对象，随机分为4个组，每组3个重复。各处理组日粮分别在基础日粮中添加0（对照）、720（低剂量）、1 440（中剂量）、1 620 mg/d（高剂量）β-C，饲养90 d后，分别测定牦牛脂肪、肌肉色度、背膘厚度及不同组织中β-C和代谢产物维生素A的含量，结果表明：日粮中添加不同水平β-C，牦牛背部、胸部脂肪及半腱肌的黄度值（b^*）显著高于对照组（P<0.05），亮度值（L^*）和红度值（a^*）没有显著变化（P>0.05）；牦牛背膘厚度在中剂量组达到最大值；对照组牦牛血清中β-C及维生素A含量显著低于各试验组（P<0.05），且维生素A含量随β-C添加量的上升呈上升趋势（P<0.05）；牦牛皮下脂肪、腹腔脂肪、心脏、肝脏、脾脏、肺脏、肾脏及空肠等组织器官中β-C含量在中剂量组均达到最大值，除肝脏中维生素A含量较高外，其他组织中维生素A含量在各处理组间差异不显著（P<0.05）。综上所述，日粮添加β-C影响牦牛皮下脂肪颜色，且在中剂量组牦牛皮下脂肪、心脏、肝脏、脾脏及空肠等组织器官中β-C含量达到最大值，故推荐其最佳摄入量为1 440 mg/d；在日粮中添加β-C影响牦牛肝脏和血清中维生素A含量，对其余组织器官中维生素A含量没有影响。     

Age estimation of different tree species using a special kind of an electrically recording resistance drill

The determination of tree age is an important issue for urban green planning, forestry and dendrology; finding non-destructive and quasi-non-destructive methods for this purpose is of great theoretical and practical importance. The resistance drilling method is quasi-non-destructive because the average diameter of an opening that remains after drilling does not exceed 3 mm. Do electrically recording resistance drills allow precise assessment of tree age? The aim of this study is to assess the accuracy of determining the number of tree rings based on an examination of this special kind of drilling resistance profiles for three tree species, the pine Pinus sylvestris L., the oak Quercus robur L., and the birch Betula pendula ROTH. In 2015 and 2016, 15 pine trees, 15 oak trees, and 15 birch trees were randomly selected. For each studied tree, a measurement was conducted using the electrically recording resistance drill IML-Resi E400 with a flat-tipped 1.5/3 mm steel needle (research sample), and an increment core was taken (reference sample). The drill used was not a real Resistograph^®. The analysis of the E400-profiles underestimated the number of tree rings; the mean bias error (MBE) values were –6.5, –2.5, and –6.0 years for pine, oak, and birch, respectively. The proportion of investigated trees with less than five years difference between the research and reference samples varied from 38.4 (birch) to 66.7 (oak) percent. The accuracy of tree age determination was lowest for birch and highest for oak. The binomial generalised linear model (GLM) revealed that the most accurate tree age assessments were obtained from tree rings wider than 2 mm. The measurements clearly showed that the electrically recording resistance drill IML-Resi E400 enables a quick, although approximate, tree age assessment. Future research should concentrate on electronically regulating and recording drills, providing a higher spatial and signal resolution, and a stronger correlation to wood density.     

Effects of dietary vitamin C on growth,flesh quality and antioxidant capacity of juvenile golden pompano Trachinotus ovatus

To investigate the effects of dietary vitamin C on growth, flesh quality and antioxidant capacity of juvenile golden pompano Trachinotus ovatus, a 56‐day feeding trial with five graded levels of dietary VC (D1: 11.69, D2: 34.89, D3: 59.10, D4: 114.26 and D5: 227.93 mg VC per kg of diet) was performed on 375 fish (triplicate groups of 25 fish per diet, initial weight 13.57 ± 0.09 g). Results showed that fish of D3 group exhibited the maximum specific growth rate (SGR) and the highest liver enzymatic activities of catalase (CAT) and glutathione peroxidase (GSH‐PX), which were consistent with the expression levels of cat and gsh‐px. Besides, the D3 group also showed higher contents of protein and lipid, and lower cooking loss, drip loss and malondialdehyde content in muscle than D1 group. The docosahexaenoic acid proportion in muscle increased with increasing dietary VC levels. Furthermore, the lowest expression levels of carnitine palmitoyltransferase1 (cpt1) and peroxisome proliferator‐activated receptor α (pparα) were detected in livers of D3 group. The optimum dietary VC level was 49.73 mg/kg from the broken‐line analysis based on the SGR, in which better growth performance, antioxidative ability and flesh quality were observed in T. ovatus juveniles.     

Identification of sorghum genotypes suitable for specific end uses: Semolina recovery and popping

There has always been an interest in devising breeding programs for designer foods that would benefit both the producer and consumer. The challenge today is transformation of agriculture from “subsistence farming” to “market and income generation oriented” production system for which sorghum with its diverse end uses can assume significant role. Breeding for end-use identity-specific genotypes is needed for increased profitability to the farmers. In the present study, 60 sorghum genotypes were evaluated over two years to identify genotypes suitable for semolina recovery and popping properties, i.e. popping efficiency and pop volume expansion. Semolina recovery ranged from 20.7% to 48.3%, while popping efficiency ranged from 0 to 77.5%. Semolina recovery had positive and significant association with endosperm texture (r = 0.62), grain density (r = 0.49) and grain hardness (r = 0.55) indicating that genotypes with corneous endosperm yield high semolina. Also, semolina recovery had significant positive correlation with popping efficiency (r = 0.49) indicating that genotypes suitable for semolina can also be used for popping. Genetic divergence studies indicated that out of three clusters formed, cluster II having guinea race germplasm lines are suitable for semolina and popping. The information generated and the genotypes identified will help in enhancing the demand for sorghum as an industrial crop.     

辣椒新品种“鄂椒香帅”的选育

"鄂椒香帅"是以BL8为母本,CA1324-4为父本育成的鲜食长线椒辣椒杂交一代品种。该品种植株生长势较强,株高55 cm,开展度52 cm,叶片绿色,卵圆形,少茸毛,单叶互生,分枝性较强且分枝处有紫色斑块,始花节位8~9节,花冠白色,花萼平展;坐果力较强,果实长28~32 cm,果实横径1.3 cm,果肉厚0.2 cm,果实长羊角形,椒条顺直,果面较光滑,三心室,单果质量约26 g,果色绿色,肉质脆,味辣,适合鲜食。抗疮痂病、中抗黄瓜花叶病毒病(CMV),挂果性好,产量高;适合长江流域地区春夏季露地和高山栽培。     

Dietary vitamin E requirement of sub‐adult genetically improved farmed tilapia strain of Nile tilapia (Oreochromis niloticus) reared in freshwater

A two‐factor orthogonal test was conducted to determine the dietary vitamin E (VE, dl ‐α‐tocopheryl acetate) requirement for sub‐adult GIFT strain of Nile tilapia (Oreochromis niloticus) at two lipid levels, and evaluate its effect on antioxidant responses. A basal diet containing 60 or 130 g/kg of soybean oil was supplemented with 0, 20, 40, 60, 120 and 240 mg VE/kg, respectively. Each diet was fed to three replicate groups of tilapia with initial weight (80.3 ± 0.7) g for 10 weeks. Results showed that the weight gain, feed efficiency and hepatic VE retention of fish were significantly increased by the increased VE in diets. In groups with 60 and 130 g/kg lipid, fish fed diets supplemented with VE had higher serum superoxide dismutase (SOD) and catalase activity, and lower malondialdehyde content than fish fed the VE un‐supplemented diet (p < .05). The proximate composition of fish had no significant difference in the group with 130 g/kg lipid, whereas crude lipid and ash content were significantly affected by dietary VE in the group with 60 g/kg lipid. Based on broken‐line regression analysis, dietary VE requirement to support the maximum weight gain and serum SOD were 43.2–45.8 and 66.0–76.1 mg/kg in diets with 60 and 130 g/kg lipid, respectively.     

The importance of dietary HUFA for meagre larvae (Argyrosomus regius; Asso, 1801) and its relation with antioxidant vitamins E and C

Despite the interest of meagre (Argyrosomus regius) as a fast‐growing candidate for Mediterranean aquaculture diversification, there is a lack of information on nutrition along larval development. Importance of highly unsaturated fatty acids (HUFA) and the antioxidant vitamins E and vitamin C has not been investigated yet in this species. Six diets with two levels of HUFA (0.4% and 3% dw), two of vitamin E (1500 and 3000 mg kg^?1) and two of vitamin C (1800 and 3600 mg kg^?1) were fed to 15 dah meagre larvae. Larval growth in total length and dry body weight was significantly lowest in larvae fed diet 0.4/150/180 and showed few lipid droplets in enterocytes and hepatocytes and lower HUFA contents than the initial larvae. Increase in dietary HUFA up to 3%, significantly improved larval growth and lipid absorption and deposition. Besides, among fish fed 3% HUFA, increase in vitamin E and vitamin C significantly improved body weight, as well as total lipid, 22:6n‐3 and n‐3 fatty acids contents in the larvae. Thus, the results showed that 0.4% dietary HUFA is not enough to cover the essential fatty acid requirements of larval meagre and a high HUFA requirement in weaning diets is foreseen for this species. Besides, the results also pointed out the importance of dietary vitamin E and C to protect these essential fatty acids from oxidation, increase their contents in the larvae and promote growth, suggesting high vitamin E and C requirements in meagre larvae (higher than 1500 and 1800 mg kg^?1 for vitamin E and vitamin C respectively).     

Survival and behavioural responses of cool and warm water fish sedated with AQUI‐S®20E (10% eugenol) at high loading densities

This study evaluated the effects of AQUI‐S^®20E (10% eugenol) sedation on the survival and behaviour of yellow perch Perca flavescens (Mitchill) and Nile tilapia Oreochromis niloticus L. held in high loading densities. Fish were held in 0–300 mg L^?1 AQUI‐S^®20E (0–30 mg L^?1 eugenol) for up to 10 h in static tanks. At 17°C, yellow perch held in 200 and 300 mg L^?1 AQUI‐S^®20E were lightly sedated for up to 7 h. Yellow perch at 200 and 300 mg L^?1 AQUI‐S^®20E also had >95% mean survival 7‐days post exposure using loading densities up to 360 g L^?1. Nile tilapia were only sedated for ≤3 h in concentrations up to 300 mg L^?1 at 22°C and had >90% mean survival at loading densities ≤480 g L^?1. Ammonia in tanks increased significantly as loading density increased, but treatment with AQUI–S^®20E did not reduce ammonia accumulation. Results suggest that AQUI–S^®20E was effective to sedate yellow perch and Nile tilapia at high loading densities, but sedation varied with loading density and species.